ANNABEL KARMEL

Encourage a love of healthy food for life with this one-stop cookery book, from Annabel Karmel.

Get your child involved in all aspects of cooking - from choosing the ingredients, basic preparation and flavour combinations to nutrition and kitchen hygiene. Your child will pick up key cooking techniques; from slicing, dicing and chopping to how to cream, sift, knead and whisk. Plus, they'll learn how to whip up 40 delicious and healthy recipes that the whole family will enjoy, from pancakes to risotto.

If your child only has one cookbook - make it this one!

About the Author:  Annabel Karmel, MBE, is a best-selling author and expert on nutrition and cooking for children, and her books are published all over the world. Annabel writes for national newspapers and frequently appears on radio and television.